Module 9 - Catering Goldmine: How To Setup An Instant Profit Center In Your Restaurant
In this module I show you how to quickly and inexpensively add a lucrative catering service to your restaurant that consistently returns a great profit.
- How to set up your catering offer, pricing and services in a way that customers instantly see your value.
- The top 14 marketing strategies that you can use to get all the catering clients you can handle.
- The exact qualifying, upselling and closing scripts that your staff can use to convert catering leads into paying customers.
- How to price your catering services so that you maximize your profits.
- The truth about catering and what you need to know before you even think about doing it full-time.
Module 9 Resources